Sambousek (4 Pieces)

Sambousek: A Golden Parcel of Cheesy Perfection

At Warda Restaurant, Sambousek shines as a quintessential Lebanese appetiser, bringing together the satisfying crunch of golden pastry and the rich creaminess of a cheese and herb filling. These four crispy, deep-fried parcels celebrate savoury flavours and delightful textures, making them an irresistible treat for any occasion.

A Flavourful Fusion of Ingredients

• Pastry: Light and flaky, the pastry is expertly deep-fried to achieve a perfect golden hue and a satisfying crunch in every bite.
• Mixed Cheeses: A delicious blend provides a creamy, rich filling that melts in your mouth, creating a comforting and indulgent flavour.
• Herbs: Fresh aromatic herbs, such as parsley and thyme, infuse the filling with a fragrant and savoury depth, balancing the richness of the cheese.

Why Londoners Love Sambousek

It offers the perfect blend of traditional Lebanese craftsmanship and universal appeal in a city that thrives on bold flavours and multicultural cuisine. Whether you’re a cheese lover or simply looking for a satisfying snack, these crispy, cheesy parcels are the perfect choice for sharing with friends or enjoying a light bite.

Dish Highlights

• Vegetarian-Friendly
• Crispy, golden pastry filled with cheese and aromatic herbs
• Rich, creamy filling with a fragrant, savoury twist
• Perfect as an appetiser, mezze, or light snack
• A crowd-pleaser that pairs well with dips and sides

What Makes Sambousek Special at Warda Restaurant

Every Sambousek is prepared carefully at Warda, using the freshest ingredients and an eye for authenticity. Our deep-frying technique ensures a crispy exterior that gives way to a perfectly creamy, well-seasoned filling, making it a standout dish that embodies the essence of Lebanese cuisine.

A Snack You’ll Savor Again and Again

Whether exploring Lebanese flavours for the first time or looking for a nostalgic favourite, Sambousek offers a delightful blend of crunch and creaminess that keeps you coming back for more.

Join us at Warda Restaurant and enjoy Sambousek—a cheesy, crispy delight perfect for any occasion!