Vermicelli Rice
Vermicelli Rice is a fragrant Lebanese side dish made with long-grain rice and toasted vermicelli noodles, cooked to perfection for a light, fluffy texture. With a subtle nutty flavour from the vermicelli, this rice complements grilled meats, stews, and salads, adding a delicious twist to any meal.
£ 5.20
A Savoury Lebanese Classic
Vermicelli Rice is a beloved Lebanese side dish, offering a delightful twist on traditional rice. This dish combines tender, fluffy long-grain rice with toasted vermicelli noodles, creating a satisfying blend of textures and a rich, nutty flavour. The vermicelli noodles are gently browned in butter or olive oil, lending a toasty, golden hue and a subtle crunch to each bite, making this rice dish both aromatic and delicious. Often served alongside grilled meats, stews, or mezze, it’s a perfect complement to a wide range of Middle Eastern dishes.
Fluffy and Nutty Perfection
The key to Vermicelli Rice is in the cooking technique. The rice is cooked with care, ensuring each grain remains separate and fluffy. The vermicelli noodles, lightly toasted in olive oil or butter, provide a nutty, savoury flavour that enhances the rice’s natural aroma. The balance between the soft, tender rice and the slightly crisp noodles creates a satisfying contrast, making this dish more than just a side—it’s a flavourful accompaniment that stands out on its own.
Versatile and Ideal for Pairing
Vermicelli Rice pairs effortlessly with a variety of Lebanese dishes. It complements the bold flavours of grilled meats, such as kebabs or shawarma, as well as hearty stews like lamb or chickpea dishes. It’s also perfect with mezze spreads, offering a subtle backdrop to the rich flavours of hummus, baba ghanoush, or tabbouleh. The combination of textures and flavours in Vermicelli Rice makes it a versatile choice that enhances any meal.
Why You’ll Love Vermicelli Rice
- Fluffy and Aromatic: Cooked to perfection for a light, tender texture with a subtle, nutty flavour.
- Texturally Delightful: The crispy toasted vermicelli adds a satisfying crunch to the soft rice.
- Perfect Pairing: Complements grilled meats, stews, and Middle Eastern dips beautifully.
- Aromatic and Savoury: A deliciously fragrant side dish that’s perfect for elevating any meal.
Our Vermicelli Rice offers UK diners a delicious and authentic Lebanese side dish that’s both comforting and flavourful. Whether served with grilled meats or as part of a mezze spread, this rice is the perfect complement to your Lebanese dining experience.
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